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Our house cut French fries served with feta, oregano, & olive oil 

Greek yogurt dip served with warm pita slices 

Traditional hummus served with warm pita 

Grape leaves rolled & stuffed with rice, herbs, & spices 

 Deep fried lightly dusted baby calamari pieces served with tzatziki sauce 

 Eight jumbo shrimp served with cocktail sauce 

A generous serving of our seasoned freshly made lemon roasted potatoes

Fresh seasonal vegetables marinated and fire grilled 

Our homemade house cut French fries with our very own homemade meatsauce and topped with feta cheese 

Seasoned ground beef meatballs topped with marinara sauce & freshly grated Parmesan cheese

Feta cheese drizzled with Greek Kalamata extra virgin olive oil & oregano

North American style Greek salad with lettuce, assorted greens, cucumbers, feta, tomatoes, Kalamata olives, red wine vinegar, & extra virgin Greek olive oil 

Romaine Lettuce, freshly grated Parmesan cheese, & Caesar salad dressing with a lemon wedge 

Tomatoes, cucumbers, red onions, red peppers, capers, feta cheese, Kalamata olives, red wine vinegar, & extra virgin Greek olive oil

A grilled skewer of our marinated chicken breast served with tzatziki & lemon 

Grilled & skewered marinated pork tenderloin served with tzatziki & lemon 

A grilled shrimp souvlaki skewer served with cocktail sauce & lemon 

Deep fried lightly dusted baby calamari pieces served with tzatziki sauce 

Two fire grilled marinated skewers of cut chicken breast 

Two fire grilled marinated skewers of pork tenderloin medallions 

One skewer of marinated pork tenderloin & one skewer of marinated chicken breast 

A blend of beef & lamb in a warm pita with tzatziki sauce, onions, & tomatoes 

 Marinated chicken breast pieces fire grilled in a warm pita with tzatziki sauce, onions, & tomatoes 

Tomatoes, cucumbers, red onions, peppers, capers, feta, wrapped in a warm pita with tzatziki

Fresh tomatoes, onions, peppers, capers, & asparagus in our creamy white wine Alfredo

sauce topped with freshly grated parmesan

Grilled marinated chicken sautéed in our creamy white wine Alfredo sauce topped with freshly grated parmesan cheese

Fettuccine pasta served with our homemade white wine Alfredo sauce topped with freshly grated parmesan 

Our non-traditional non-layered lasagne dish made with mafalda pasta 

Cannelloni stuffed with seasoned beef & pork, tomato, ricotta, parmesan, & romano

cheeses with your choice of one of our homemade sauces

Helios’ traditional spaghetti served with your choice of one of our homemade sauces 

Manicotti stuffed with ricotta cheese with your choice of one of our homemade sauces

Manicotti stuffed with spinach & ricotta, romano, & parmesan cheese with your choice of

one of our homemade sauces

Deep fried beer battered haddock served with our house cut seasoned French fries  with a side of tartar sauce & lemon

8 deep fried jumbo shrimp served with our house cut seasoned French fries with a side of cocktail sauce & lemon

Locally sourced chicken battered and deep fried served with our house cut seasoned French fries with a side of honey dill dipping sauce

Warm phyllo pastry layered with walnuts and honey

Made with your favourite candy bar, this delicious cake is sure to please! A chewy blondie layer (blonde brownie) is topped with a milk chocolate ganache and then smothered with peanut butter mousse that is jam-packed with chopped REESE peanut butter cups. Glazed with dark chocolate and covered with mini REESE peanut butter cups, peanuts and REESE peanut butter drizzle.

Moist, carrot laden cake with crushed pineapple, walnuts, and coconut, filled and covered with cream cheese icing.  Topped with sweet coconut, walnuts and white chocolate drizzle. Toasted almonds skirt the sides.

We begin with a cake-like  chocolate brownie layer cradling a milk chocolate ganache mound covered  with a dense dark chocolate mousse. We then top it all with chocolate  cake cubes and a scrumptious chocolate glaze. 

 We give you SKOR overload by sandwiching a soft, chewy SKOR cookie base with an amazing marbled mixture of caramel and dark chocolate cheesecake. We then drench the cheesecake with our homemade caramel sauce and top with a huge helping of SKOR bits. Dreamy, creamy, and crunchy, this is oh-so-worth the calories!